Some things in life seem impossible. Like peeling ginger for example. You see this big beautiful ginger root that the recipe calls for and it asks you to “mince” or “thinly slice” the ginger. What they do not tell you, is how to peel that super rough root without taking finger off.
SUPER EASY! Use a spoon! Just scrape a spoon along the ginger root and VOILA, you are ready to mince, slice, dice, grate, whatever!
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